A purple hue to the wine is a tell-tale sign of Syrah and with this vibrant colour comes vibrant aromas of black currants, plums and cherries, and a hint of smokiness. An undertone of dark and decadent chocolate can be detected as well as firm oak, cinnamon, and cloves. On the palate the wine is rich, complex and round with smooth and lush tannins well-integrated with the oak. An aftertaste of licorice and spices fills the senses. To enjoy this wine fully, we suggest decanting for at least two hours before serving at 18°C. It can be enjoyed with any red meat dish, especially lamb casseroles, as the freshness of the Syrah will cut through the fattiness of the meat and make the fruity expression of the wine more prominent.