Often a Sauvignon is seen as a cheap and quaffable wine but Seven Springs aims to make wines of flavour and texture that can stand on their own but are even better with food and good company. This Seven Springs Sauvignon is packed with a flavour-filled and aromatic punch. Medium-bodied with soft acidity and a clean, refreshing palate interlaced with flavours of green apple, kiwi, and grapefruit. The bouquet has floral notes of elderflower and aromas of gooseberry, lychee, and grapefruit. We would definitely recommend decanting this wine before drinking as it will aid in opening up the wine and releasing the myriad of aromas and flavours. Serving temperature of 10°C. Recommended pairings would include aromatic foods. It goes really well with Thai curry or seafood that has a tomato based sauce.