Marsanne and Viognier are the traditional white varieties found in the Rhone Valley of France. Viognier typically provides exotic aromatics of apricot, musk and jasmine and a slippery mouth-feel. Marsanne provides gentle honeysuckle flavours plus structure and tension to balance the obvious fruit of Viognier. The exotic and sensual nature of this wine makes it a great substitute for Chardonnay or Pinot Gris. The result is a versatile wine for food matching. Recommendations include various Asian-style dishes.