Gentle flavours and aromas of lime, citrus and lemongrass compliment the distinct aroma of stone-fruit. A mineral element gives presence to a Sancerre-like textural character in the wine. The fresh acidity is balanced by a tiny amount of retained sweetness. This is a great wine to enjoy with fresh shellfish or Asian inspired food matches. New season’s asparagus or dishes featuring goat cheese would also be sensational matches. Serve lightly chilled, this wine will be best enjoyed while young and fresh (2 to 3 years from harvest date).